Aussie Damper with Bush Honey
The bread of the bush! Based on an original recipe used by Aussie bushmen, our traditional damper recipe calls for only three ingredients, loosely mixed together before being cooked in the ashes of a camp fire.
London Fog
For those tea lovers out there, our London Fog Tea Latte may be your new morning ritual! The warming notes of our Bee Bold Red Stringy Bark Honey work wonderfully in this quirky cuppa! Perfect for cold winter mornings or afternoon pick-me-ups!
Spiced Honey & Apple Warm Punch
Fill your house with the aromas of autumn with our Spiced Honey & Apple Warm Punch. Seasonal fruit, cinnamon, nutmeg and cloves are given an extra warming punch with our rare and limited edition Bee Bold Chestnut Honey.
Homemade Crumpets with Whipped Butter & Bee Warm Almond Honey
Treat the crumpet-lover in your life! Crispy, chewy and delicately spongy in texture with a delicious depth of yeasty flavour, you simply can’t beat this authentic homemade crumpets recipe!
Ricotta Pancakes with Bee Warm Macadamia Honey
Our Ricotta Pancakes are melt-in-your-mouth soft and perfectly fluffy. Paired with the malt and caramel flavours of our Bee Warm Almond Honey, they’re sure to become a weekend regular.
Oven Baked Plums with Bee Creamy Honey & Lemon Myrtle
Our honey baked plum’s are a delicious balance of sweet and sour. They pair beautifully with a creamy vanilla ice-cream, or brighten up your brekkie and serve with greek yoghurt and muesli.
Oven Baked Doughnuts Filled with Beechworth Bee Creamy Honey
If there was ever a day to bring out the ultimate dessert, today is that day! This simple ‘from-scratch’ recipe yields perfectly fluffy doughnuts ready to fill with your favourite Beechworth creamy honey variety. What makes this recipe even better, they’re cooked 100% in the oven!
Chai & Honey Tea Cake with Bee Creamy Honey & Ginger Icing
Combines those glorious chai spice flavours of cinnamon, nutmeg and cardamom into a soft and moist cake perfectly balanced with the sweet buttery flavour of Beechworth Honey.
Beechworth Honey Hot Cross Buns with Salted Honey Glaze
Delightful, doughy and delicious. Packed full of sultanas and apricots and combined with a perfect blend of autumn spices. Serve with good quality butter and your choice of Beechworth Honey Bee Creamy Honey.
Pork Chops with Bee Creamy Honey, Fig & Ginger
Golden and caramelised honey-glazed pork chops are tender, juicy, and easy to make. Bee Creamy Honey, Fig & Ginger really is the stand out in this recipe and maybe a little unexpected…
Muesli Bar Bliss Balls
Prep these Muesli Bar Bliss Balls ahead of time and have them ready to drop a couple in the lunchbox or have them ready for hungry tummies after school.
Honey Joy Slice with Sultanas & Coconut
We’ve reimagined the classic Honey Joy into a delicious Honey Joy Slice packed full of sultanas and shredded coconut. We’ve upped the ante with and balanced the sweetness with a smooth dark chocolate top.